If you are looking for other ways on how you can add flavor to your water in a natural and healthy way, this Watermelon and Basil Infused Water recipe is what you need!
This recipe contains two primary ingredients:
Watermelon – contains a lot of vitamins A, B6, and C. It also has lycopene, antioxidants, and amino acids. Watermelon could also help in reducing body fat and blood pressure.
Basil – contains anti-inflammatory and anti-bacterial compounds such as eugenol, citral, citronellol, linalool, and limonene. It also regulates blood sugar levels and fights cancer.
Stay hydrated and healthy with this Watermelon and Basil Infused Water recipe!
- ½ gal water
- 2 cups sliced watermelon
- 10 fresh basil leaves
- ½ sliced lemons (optional)
- Mix the ingredients together in a pitcher.
- Chill in the fridge for at least 2 hours.
- Add ice cubes and a sprig of basil.
Note: This recipe can stay safe in the refrigerator for up to three days.
Hope you enjoyed this. Please follow this link for more functional yet easy to make detox water recipes.